tag:blogger.com,1999:blog-8704069687026107234.post5505021967711864634..comments2023-10-31T18:54:43.269+08:00Comments on Kestrel's Blog: 蘿蔔泡菜Kestrelhttp://www.blogger.com/profile/06392582378288019732noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-8704069687026107234.post-29355999682103149582011-11-13T06:50:32.000+08:002011-11-13T06:50:32.000+08:00辣到跳舞....勁 like 呀!一定要試呀!
[Motonako.A回覆11/17/2011 16...辣到跳舞....勁 like 呀!一定要試呀!<br />[Motonako.A回覆11/17/2011 16:13:07]今日先得閑影相咋....好快 post 架喇!下次要試用韓式辣醬加辣椒 粉咁咪夠辣囉...整呢個方便過整 kimchi 呢, 不過冇諗過要落蝦醬就真????大少今日試咗都話正呀....又多十個like呀! hahahaha....<br />[版主回覆11/16/2011 23:54:15]嘩,係咪真係好食得咁緊要呀?妳果然嗜辣如命喎!……我諗用韓式辣醬整都無乜問題,不過未必夠辣!……俾10個like我,受寵若驚o添!<br />[Motonako.A回覆11/15/2011 10:51:09]整咗喇...但啲整唔倒醬嘅效果, 咁咪加咗少少水囉!嘩...不得了, 今日試食...簡直正到冇朋友呀!查實用 hot pepper paste 代替嚟辣椒粉得唔得呢吓???? Anyway....多謝大哥好介紹呀!比十個 like 至得呀!<br />[版主回覆11/14/2011 01:38:33]喂,無見一輪喎,好忙呢!我都好鬼忙,所以都未得閒去拜候妳呀!…… 係喎,妳鍾意食辣,咁一定要試啦!不過睇妳買邊種辣辣粉咋,唔係隻隻都可以跳舞 o架!!<br />Motonako.Anoreply@blogger.comtag:blogger.com,1999:blog-8704069687026107234.post-13809785520092187142011-11-13T13:34:36.000+08:002011-11-13T13:34:36.000+08:00唔理整咩`..呢幾樣都係我超愛...辣到跳舞先係路嘛...你係咪辣暈左啦..影都唔見...
[版主回...唔理整咩`..呢幾樣都係我超愛...辣到跳舞先係路嘛...你係咪辣暈左啦..影都唔見...<br />[版主回覆11/14/2011 01:40:45]辣到跳舞先係路!?唔係呀,咁自虐!!…… 我都想辣到暈咗唔駛做呀,呢排忙到呢!<br />毛豆noreply@blogger.comtag:blogger.com,1999:blog-8704069687026107234.post-67156386982305959862011-11-15T12:37:53.000+08:002011-11-15T12:37:53.000+08:00驟眼睇, 仲以為是五花腩 :)
[版主回覆11/16/2011 23:51:08]如果係五花腩的話,...驟眼睇, 仲以為是五花腩 :)<br />[版主回覆11/16/2011 23:51:08]如果係五花腩的話,咁咪嚿嚿都係肥膏!?Wakakaka<br />A moonnoreply@blogger.comtag:blogger.com,1999:blog-8704069687026107234.post-60960198670987579792013-07-01T10:06:02.000+08:002013-07-01T10:06:02.000+08:00請問你果隻蝦醬是否韓國雜貨店好細隻,生的,帶點粉紅(好以整大澳蝦醬果隻好以叫銀蝦)、白色的那一隻? ...請問你果隻蝦醬是否韓國雜貨店好細隻,生的,帶點粉紅(好以整大澳蝦醬果隻好以叫銀蝦)、白色的那一隻? 如果係既話,咪好腥囉?<br />[版主回覆07/01/2013 23:14:39]我無用到呀,只係用少少中式蝦醬代替!<br />不過睇食譜張相就應該唔似中式蝦醬咁成膏狀,望落好似係清楚睇到一隻隻蝦毛,略帶淺灰色。<br />TERESAnoreply@blogger.com