tag:blogger.com,1999:blog-8704069687026107234.post6807899986867041863..comments2023-10-31T18:54:43.269+08:00Comments on Kestrel's Blog: 薑味焦糖雪芳蛋糕 Ginger Caramel ChiffonKestrelhttp://www.blogger.com/profile/06392582378288019732noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-8704069687026107234.post-55628989360382374832014-06-11T15:24:35.190+08:002014-06-11T15:24:35.190+08:00點解呢,絕對唔難做喎!點解呢,絕對唔難做喎!Kestrelhttps://www.blogger.com/profile/06392582378288019732noreply@blogger.comtag:blogger.com,1999:blog-8704069687026107234.post-75491783130237084772014-06-11T15:23:44.429+08:002014-06-11T15:23:44.429+08:00哈哈,妳唔介意樣衰的話,歡迎過嚟食件呀!哈哈,妳唔介意樣衰的話,歡迎過嚟食件呀!Kestrelhttps://www.blogger.com/profile/06392582378288019732noreply@blogger.comtag:blogger.com,1999:blog-8704069687026107234.post-42282954210560905442014-06-11T15:23:01.165+08:002014-06-11T15:23:01.165+08:00多謝妳咁讚賞呀,但其實同市售蛋糕仲差好遠呢!
係囉,又上了一課,天熱真係好多嘢都唔方便整!多謝妳咁讚賞呀,但其實同市售蛋糕仲差好遠呢!<br /><br />係囉,又上了一課,天熱真係好多嘢都唔方便整!Kestrelhttps://www.blogger.com/profile/06392582378288019732noreply@blogger.comtag:blogger.com,1999:blog-8704069687026107234.post-14006234930363732262014-06-10T03:59:56.847+08:002014-06-10T03:59:56.847+08:00這個雪芳蛋糕,好多年前已經想整,這是唔敢做那些焦糖脆脆。這個雪芳蛋糕,好多年前已經想整,這是唔敢做那些焦糖脆脆。samwei 英國的生活都可以好港式https://www.blogger.com/profile/13751468026567710330noreply@blogger.comtag:blogger.com,1999:blog-8704069687026107234.post-5923134521719674532014-06-09T14:07:10.935+08:002014-06-09T14:07:10.935+08:00大熱天時,唧cream咪攪我,去您度食件算了!大熱天時,唧cream咪攪我,去您度食件算了!小月https://www.blogger.com/profile/12573617923286661983noreply@blogger.comtag:blogger.com,1999:blog-8704069687026107234.post-78495324377457544352014-06-09T10:38:17.008+08:002014-06-09T10:38:17.008+08:00個蛋糕好似餅舖賣個D咁靚!
夏天想整CREAM、朱古力或搓酥皮,真係要開住冷氣先得~~所以我諗住等天...個蛋糕好似餅舖賣個D咁靚!<br />夏天想整CREAM、朱古力或搓酥皮,真係要開住冷氣先得~~所以我諗住等天氣涼D先再整呢~艾華斯https://www.blogger.com/profile/13736545995569379045noreply@blogger.com