tag:blogger.com,1999:blog-8704069687026107234.post7408440164231753021..comments2023-10-31T18:54:43.269+08:00Comments on Kestrel's Blog: 瑞士汁豆腐乾Kestrelhttp://www.blogger.com/profile/06392582378288019732noreply@blogger.comBlogger11125tag:blogger.com,1999:blog-8704069687026107234.post-32361556826733635932015-05-06T13:27:17.115+08:002015-05-06T13:27:17.115+08:00都唔係怪嘅,各有所好嘛~~都唔係怪嘅,各有所好嘛~~艾華斯https://www.blogger.com/profile/13736545995569379045noreply@blogger.comtag:blogger.com,1999:blog-8704069687026107234.post-64150824894228554062015-05-06T01:56:07.195+08:002015-05-06T01:56:07.195+08:00但係其實真正做鹵水的話,個汁應該係越鹵越好味,集合眾多食材嘅精華!但係其實真正做鹵水的話,個汁應該係越鹵越好味,集合眾多食材嘅精華!Kestrelhttps://www.blogger.com/profile/06392582378288019732noreply@blogger.comtag:blogger.com,1999:blog-8704069687026107234.post-76278048477710614342015-05-06T01:54:53.563+08:002015-05-06T01:54:53.563+08:00我都係咁話,不過見屋企有枝瑞士汁喺度,唔用過哂期又好浪費!我都係咁話,不過見屋企有枝瑞士汁喺度,唔用過哂期又好浪費!Kestrelhttps://www.blogger.com/profile/06392582378288019732noreply@blogger.comtag:blogger.com,1999:blog-8704069687026107234.post-55315556139381708662015-05-06T01:53:52.217+08:002015-05-06T01:53:52.217+08:00瑞士汁其實咪即係調過味嘅豉油,同鹵水好唔同哦!
哈哈,知我者莫若小月妳呀!! : )瑞士汁其實咪即係調過味嘅豉油,同鹵水好唔同哦!<br /><br />哈哈,知我者莫若小月妳呀!! : )Kestrelhttps://www.blogger.com/profile/06392582378288019732noreply@blogger.comtag:blogger.com,1999:blog-8704069687026107234.post-49613353473247309962015-05-05T23:27:08.038+08:002015-05-05T23:27:08.038+08:00我通常一次過連豆腐一齊鹵, 次之後啲汁就唔 keep囉我通常一次過連豆腐一齊鹵, 次之後啲汁就唔 keep囉Cici小廚房https://www.blogger.com/profile/11567109453683169099noreply@blogger.comtag:blogger.com,1999:blog-8704069687026107234.post-41872419465791324272015-05-05T20:41:01.968+08:002015-05-05T20:41:01.968+08:00我好少鹵都係因為鹵左D汁好難處理。我好少鹵都係因為鹵左D汁好難處理。Anonymoushttps://www.blogger.com/profile/06430455632386206519noreply@blogger.comtag:blogger.com,1999:blog-8704069687026107234.post-64337548336738520262015-05-05T20:06:13.046+08:002015-05-05T20:06:13.046+08:00瑞士汁同鹵水汁係咪唔同咖?否則可以鹵"糯米花生釀豬大腸",係好好味,但您一定唔會...瑞士汁同鹵水汁係咪唔同咖?否則可以鹵"糯米花生釀豬大腸",係好好味,但您一定唔會食,哈哈!小月https://www.blogger.com/profile/12573617923286661983noreply@blogger.comtag:blogger.com,1999:blog-8704069687026107234.post-49805896462506422772015-05-05T19:48:57.656+08:002015-05-05T19:48:57.656+08:00我只前都唔知㗎,一直翻煲又翻煲都無事,直到整過豆腐之後,放雪櫃都變喇,後來 T&P 話我知整...我只前都唔知㗎,一直翻煲又翻煲都無事,直到整過豆腐之後,放雪櫃都變喇,後來 T&P 話我知整過豆腐之後就唔再用得,咁我先知咋!所有豆類製品都唔放得耐。<br /><br />哈哈,咁都俾妳撞中我唔食嘅嘢!!因為我成日都覺得好似同隻鴨 kiss 完仲完食埋佢條脷,覺得好核突,所以見到人食雞頸我都接受唔到呢,我份人有點怪!! ^^"Kestrelhttps://www.blogger.com/profile/06392582378288019732noreply@blogger.comtag:blogger.com,1999:blog-8704069687026107234.post-3713787545342490402015-05-05T19:44:22.338+08:002015-05-05T19:44:22.338+08:00嗯,點解會咁講呢?我又細到大都食內臟㗎,係豬腸比較唔太鍾意囉,因為好肥,驚驚呀!^^"嗯,點解會咁講呢?我又細到大都食內臟㗎,係豬腸比較唔太鍾意囉,因為好肥,驚驚呀!^^"Kestrelhttps://www.blogger.com/profile/06392582378288019732noreply@blogger.comtag:blogger.com,1999:blog-8704069687026107234.post-77205857512545725462015-05-05T13:08:10.763+08:002015-05-05T13:08:10.763+08:00鹵水小食入面,我最中意就係豆腐乾!不過真係唔知鹵完佢特別易變壞~~
你食唔食鴨舌?可以整下呢~~鹵水小食入面,我最中意就係豆腐乾!不過真係唔知鹵完佢特別易變壞~~<br />你食唔食鴨舌?可以整下呢~~艾華斯https://www.blogger.com/profile/13736545995569379045noreply@blogger.comtag:blogger.com,1999:blog-8704069687026107234.post-20616324053365810962015-05-05T03:55:49.340+08:002015-05-05T03:55:49.340+08:00估唔到你會食內臟呢估唔到你會食內臟呢samwei 英國的生活都可以好港式https://www.blogger.com/profile/13751468026567710330noreply@blogger.com